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Meaghan Mathews, third from right, Comfort Inn JFK guest service agent, is honored as the hotel’s Employee of the Quarter for Q1 2025. Recognized for her outstanding dedication and exceptional service, Meaghan was presented with a laminated certificate of appreciation, a smart watch and a $100 cash award. "She has consistently received high praise in guest reviews, which speaks volumes about her hard work and commitment," said General Manager Anup Chauhan. "Meaghan’s remarkable dedication truly sets her apart." She also maintained perfect attendance and was never late throughout the first quarter — a true model of reliability and excellence. From left are Assistant General Manager Samil Parikh; Anita Samuels, guest service agent; Pia Diaz, guest service agent; Meaghan Mathews, guest service agent; Genesis Felciano, guest service agent; and General Manager Anup Chauhan. Seated is Barrington Blake, shuttle pilot.
Comfort Inn Prospect Park– Brooklyn General Manager Kemol Dixon, center, joins Hope Community volunteers to spread good will in Prospect Park, continuing to be a good neighbor with acts of kindness. The hotel teamed up with Hope Community NYC, a church group in Park Slope, Brooklyn, to give back to the local community. The group has stayed at the hotel numerous times over the past year doing mission work around Prospect Park and often refers group business to the property.
Enjoying an employee lunch at the Holiday Inn Times Square are, clockwise from the top of the top of table, Christopher Beyer, M&R vice president of operations; Erik Anderouard, M&R vice president of operations; Oscar Perez, assistant general manager; Karolin Canales, guest services agent; Rocky Caban, guest services supervisor; Zin Aung, sales coordinator; Anil Persaud, engineering supervisor; Nandis Ferreras, chief engineer; and Mureka Walcott, M&R corporate director of People & Culture.
Celebrating freedom, food and teamwork, members of the SpringHill Suites New York Manhattan Times Square hotel family come together for an Independence Day barbecue.
The incredible crew of the SpringHill Suites New York Manhattan Times Square enjoy an Independence Day meal.
Grill, chill, and team spirit! Associates celebrate July 4 at the SpringHill Suites New York Manhattan Times Square. From left are Housekeeping Manager Shireen Nelson, Assistant General Manager Sana Arshad, Front Office Manager Brianna Gutierrez and Sales Coordinator Vivian Diaz.
Leading with pride and heart at the SpringHill Suites New York Manhattan Times Square on July 4 are from left: Chief Engineer Michael Pisacreta; Housekeeping Manager Shireen Nelson; General Manager Tanya Jamal; Front Office Manager Brianna Gutierrez; and Assistant General Manager Sana Arshad.
Front Office Manager Brianna Gutierrez, Assistant General Manager Sana Arshad and Sales Coordinator Vivian Diaz celebrate July 4 at the SpringHill Suites New York Manhattan Times Square.
Keeping things running smoothly at the SpringHill Suites New York Manhattan Times Square are Chief Engineer Michael Pisacreta and Assistant General Manager Sana Arshad.
Alexander Vargas, house attendant, and Andrea Tsimbler, manager from the hotel’s housekeeping agency, take an elevator to deliver cold water and treats to associates at the Fairfield New York Manhattan/Central Park.
Fairfield New York Manhattan/Central Park associates are treated to water and snack breaks on hot July days.
Alexander Vargas, house attendant, takes a sweet break to build his own sundae at the Fairfield New York Manhattan/Central Park’s ice cream social.
Toppings, teamwork and a treat well earned! Vivian Pacheco, room attendant at the Fairfield New York Manhattan/Central Park, enjoys a cool ice cream social.
Janeel Brown, room division manager, and Zara Daghastani, guest service agent, are all smiles at the Fairfield New York Manhattan/Central Park ice cream social.
Ice cream + good company = the perfect lobby moment! General Manager Yan Chung and Guest Service Agent Zara Daghastani enjoy the ice cream social at the Fairfield New York Manhattan/Central Park.
Chocolate or vanilla? Why not both? Staff at the Fairfield New York Manhattan/Central Park beat the summer heat with a refreshing ice cream social.
The Fairfield New York Manhattan/Central Park welcomes Breakfast Attendant Destiny, who transferred from the Comfort Inn JFK Airport last month.
Assistant General Manager Francisco Matias displays toys for young guests who stay at the Fairfield New York Manhattan/Central Park with their families during the summer travel season.
Johnnie Bovain, front office supervisor at the Fairfield New York Manhattan/Central Park, mixes up ice cold lemonade for guests during the hot summer months.
The Fairfield New York Manhattan/Central Park front desk team serves iced lemonade at check-in for a personal and refreshing touch.
A cocktail called the Liberty Freeze, created by bartenders Omar Carrillo and Francis Espinosa at the Fairfield New York Manhattan/Central Park’s Bar 58, to celebrate July 4.
Stars, stripes and smiles! The Fairfield New York Manhattan/Central Park team’s Independence Day spirit shines bright. From left are General Manager Yan Chung; David Vives, area sales manager; Guest Service Agent Polina Kysi; and Janeel Brown, room division manager.
Dianna Perez decorates for the July 4 holiday at the Fairfield New York Manhattan/Central Park.
Serving patriotic pride with a side of hospitality are Brian Colon and Polina Kysi at the Fairfield New York Manhattan/Central Park.
As July temperatures soared over 100 degrees, the Fairfield New York Manhattan/Central Park team beat the heat with icy drinks.
Lenna Shaheen, area director of sales & marketing, is celebrated by the Fairfield New York Manhattan/Central Park team after learning that her daughter was accepted to medical school.
Bartender Francis Espinosa presents a summer cocktail at the Fairfield New York Manhattan/Central Park’s Bar 58.
The Hotel Alameda at the Highline provides a tranquil backdrop in the hustle and bustle of New York City’s vibrant Chelsea neighborhood.
